Recipe of Homemade 🍰 🍌Banana Upside Down Cake🍌🍰

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 🍰 🍌banana upside down cake🍌🍰. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

🍰 🍌Banana Upside Down Cake🍌🍰 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. 🍰 🍌Banana Upside Down Cake🍌🍰 is something that I have loved my entire life. They are fine and they look fantastic.

Banana upside down cake is an incredible combination of a sugar and butter base combined with a cake mixture and bananas. This delicious Banana Upside Down Cake has rich flavor thanks to mashed bananas in the batter, a layer of banana slices and caramel sauce on top. Banana Upside Down Cake is an incredibly moist and flavorful dessert, but it makes a great breakfast or snack, too. Bananas, brown sugar and pecans are baked under a banana cake mix.

To begin with this recipe, we have to prepare a few components. You can cook 🍰 🍌banana upside down cake🍌🍰 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 🍰 🍌Banana Upside Down Cake🍌🍰:

1. Get For the cake
2. Prepare 100 g sugar
3. Prepare 100 g self-raising flour
4. Make ready 100 g butter, (room temperature)
5. Make ready 2 eggs
6. Prepare 1 tsp vanilla extract
7. Get 1 tsp baking powder
8. Prepare 2 tbsp milk
9. Get Half banana (mashed)
10. Get For the topping
11. Prepare 2-3 bananas
12. Make ready 50 g soft brown sugar
13. Make ready 50 g butter, room temperature
14. Make ready 1/2 tsp cinnamon

This Banana Coconut Upside Down Cake has a layer of bananas and coconut with a brown sugar sauce infusing every bite. Technically this is a dessert but for some reason, probably because bananas are involved, I know I'll find a way to serve it up for breakfast or brunch. The great thing about it is that. Caramelized Banana Upside-Down Cake. by: Jessie Sheehan.

Steps to make 🍰 🍌Banana Upside Down Cake🍌🍰:

1. #Prepare_the_topping: - - Cream together the butter and soft brown sugar with cinnamon in a bowl. - Lightly grease a 9" cake tin and spread the mixture onto the base. - Cut the 1 and half bananas in a round pieces Arrange on the base of the tin.
2. #Prepare_the_cake_batter: - - Place all the cake ingredients in a bowl together with 2 tbsp of the milk. Beat until smooth now add mashed banana just one time mixed with spatula gently. - Pour the batter into the cake tin and spread evenly. - Bake at 180° for about 35 minutes.
3. Allow the cake to cool for 5 minutes before turning the cake out onto a plate. Leave for 2-3 minutes before lifting the cake tin from the plate. - Allow the cake to cool for 10-15 minutes before serving.
4. #Tip: - - This is best eaten warm with cream or ice cream, but is equally delicious cold.

The great thing about it is that. Caramelized Banana Upside-Down Cake. by: Jessie Sheehan. Add the brown sugar and salt and cook until melted, stirring occasionally. This easy Banana Upside Down Cake recipe is such a perfect way to use up over-ripe bananas! Treat yourself to this decadent and soft cake baked with its own caramelized banana topping.

So that is going to wrap it up for this exceptional food 🍰 🍌banana upside down cake🍌🍰 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!