Recipe of Speedy Red Velvet Cake (RVC)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, red velvet cake (rvc). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Red Velvet Cake (RVC) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Red Velvet Cake (RVC) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook red velvet cake (rvc) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake (RVC):

1. Get 2 cups flour
2. Prepare 2 cups sugar
3. Get 1 cup oil
4. Make ready 2 large eggs
5. Prepare 1 tbsp vanilla flavor
6. Get 2 tbsp cocoa powder
7. Prepare 1 tbsp baking powder
8. Take 1/2 tsp baking soda
9. Make ready 1/2 tsp salt
10. Prepare 1 cup butter milk
11. Take 2 tbsp vinegar
12. Get 1/2 cup brewed coffee
13. Prepare Red food color

Steps to make Red Velvet Cake (RVC):

1. In a bowl, add flour, salt, cocoa powder, baking powder and baking soda, combine and set aside.
2. In another bowl, put sugar, oil and combine together. Then, add the eggs and beat until fluffy.
3. Add butter milk, brewed coffee and color. Combine well
4. Then, add the dry ingredients in position, combine. Grease your pan, pour in the mixture and bake till done.

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