Step-by-Step Guide to Prepare Quick Banana cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Banana cake is something that I’ve loved my whole life.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe for beginners - This banana cake is the simplest to make, tastes delicious with a super light, moist and fluffy texture.

To begin with this particular recipe, we have to first prepare a few components. You can have banana cake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana cake:

1. Take 2 ripe bananas
2. Get 1 1/2 cup all purpose flour
3. Make ready 1 1/2 tsp baking powder
4. Make ready 1/2 tsp baking soda
5. Get pinch salt
6. Prepare 2 tbsp melted chocolate
7. Make ready 1/2 cup sugar
8. Take 1/4 cup oil / butter
9. Prepare 1 tsp vanilla essence
10. Make ready 1 cup milk
11. Get 3 tbsp chopped almonds and cashews for garnishing

It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make!

Instructions to make Banana cake:

1. Preheat the oven on 180 degree fir 20 minutes and grease the cake tin.
2. In a jar add sugar and banana and blend it to make smooth paste.
3. Now add all purpose flour baking powder baking soda vanilla essence salt, milk and oil and blend it to make smooth batter.
4. At last add melted chocolate and mix it well. Our batter is ready.
5. Pour the batter in greased cake tin and garnish with chopped almonds and cashews and put it in the preheated oven.
6. Bake it for 40-45 minutes on 180 degrees.
7. After 40 minutes insert a knife or toothpick if it comes out clean it means our cake is done.
8. Remove it from the oven and let it cool down. De mould it and cut into slices.
9. Enjoy with a cup of tea 😊.

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is one of those things that brings a smile to your lips and happiness to your heart. It's delicious and relatively easy to make. This Banana Cake is moist and flavorful with the sweetness of mashed bananas.

So that is going to wrap this up with this special food banana cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!