20/07/2020 23:00

Recipe of Gordon Ramsay Red Velvet and chocolate cake

by Teresa French

Red Velvet and chocolate cake
Red Velvet and chocolate cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red velvet and chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Velvet and chocolate cake is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Red Velvet and chocolate cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook red velvet and chocolate cake using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Red Velvet and chocolate cake:
  1. Take For the red velvet
  2. Take 2 1/2 cup Flour
  3. Make ready 1/2 cup Butter(1/2 sachet)
  4. Take 3 eggs
  5. Make ready 1/4 cup Vegetable oil
  6. Take 1 1/2 cup Sugar
  7. Get 1/4 cup Coco powder
  8. Take 2 tbs Baking powder
  9. Get 1 teaspoon Baking soda
  10. Prepare 1 cup butter milk(1tbs of vinegar or lime into 1 cup of milk)
  11. Prepare 1 1/2 tsp red food colouring
  12. Get 2 ts vanilla flavour
  13. Get For the chocolate cake
  14. Get 2 cups flour
  15. Get 1 tsp baking powder
  16. Prepare 1 )2 tsp baking soda
  17. Get 1 cup cocoa powder
  18. Take 1 1/2 cup sugar
  19. Take 2 eggs
  20. Take 1/2 cup vegetable oil
  21. Prepare 1 cup Fresh milk
  22. Prepare 11/2 teaspoon Vanilla flavour
Instructions to make Red Velvet and chocolate cake:
  1. For the red velvet
  2. Mix sugar,oil and butter untill fluffy,put egg and mix again
  3. In a separate bowl, seive the flour and mix with the cocoa powder,add the baking powder and baking soda to the flour,
  4. Dilute the colour into the butter milk and keep aside
  5. Then add part of the flour mixture to the butter mixture, then add part of the butter milk too gradually untill done
  6. Let the flavour be the last ingredient you add
  7. Pre heat oven, put the mixture in a ten inch pan and bake.
  8. For the chocolate cake
  9. Mix all the wet ingredients separately and whisk untill fluffy
  10. Mix the dry ingredients separate
  11. Then put the dry ingredients gradually into the butter mixture and mix
  12. Add your flavour and bake in a 280° pre heat oven.
  13. Then roundly cut each red velvet and chocolate cake into 2 and arrange then frost with butter cream
  14. Then serve

So that’s going to wrap it up for this special food red velvet and chocolate cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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