Recipe of Quick Red velvet cupcakes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cupcakes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red velvet cupcakes is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Red velvet cupcakes is something which I have loved my entire life.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. You'll love my moist and fluffy red velvet cupcakes topped with a big dollop of cream cheese frosting!

To get started with this particular recipe, we have to prepare a few components. You can cook red velvet cupcakes using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cupcakes:

1. Prepare 1 tsp coco powder
2. Take 2-1/2 cup maida
3. Prepare 2 cup cheeni
4. Make ready 1 tbsp baking powder
5. Make ready 1/8 tsp salt
6. Make ready 1-1/2 cup oil
7. Make ready 1 cup buttermilk
8. Get 2 eggs
9. Make ready 1 tsp vanila essence
10. Take 1 tsp red food clr
11. Take Frosting
12. Get 1/2 cup maida
13. Take 1-1/2 cup doodh
14. Get 1-1/2 cheeni (powder)
15. Make ready 1 tsp vanila essence
16. Make ready 1-1/2 cup thanda makhan

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Instructions to make Red velvet cupcakes:

1. Buttermilk bnany ke ley aik cup doodh main 1 tsp sirka dal ke 5 mint rakh dein 5 mint baad isi main red clr add kar dein
2. Andon or cheni ko 1o mint ke ley beat kar lein
3. Dry ingredients ko iktha chan ke mix kar lein
4. Wet ingredients ko iktha mix kar dein
5. Andy creamy ho jaen to thora dry ingredients or wet ingredients dal ke whisk ke sy mix karein..isi trhan thora thora dali jaen or mix krty jaen..
6. Cupcake liner ko fill karein or 15 mint ke ley 180° pe bake kar lein ya utni dyr ke cup cake bake ho jaenn
7. Bake ho jaen to rank pe nikal ke thanda kar lein
8. Frosting ke ley aik sos pan main maida or dudh ko hlki anch pe pkaen..itna pkaen ke bateer pan chor dy or maida ka kacha pan khatam ho jay..ab isy thanda kar lein
9. Aik bowl main 1 mint ke ley butter ko beat karein
10. Makhan main aik spoon thndy maida ka mixture or aik spoon chene dal ke beat karein isi trhan slowly slowly chene or maida ka mixture add krty jaen
11. Frosting tyar ho jay to 3 4 mint mzeed beat karein..vanila dal ke 2 mint mixx karein pher frig main ada ghnta rakh dein
12. Frosting set ho jay to cupcakes pe pipe karein or sprinkles ke sath sja dein

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So that is going to wrap this up for this exceptional food red velvet cupcakes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!