28/11/2020 16:02

Simple Way to Prepare Super Quick Homemade Naked Moist Lemon-banana cake with chocolate chips

by Timothy Santos

Naked Moist Lemon-banana cake with chocolate chips
Naked Moist Lemon-banana cake with chocolate chips

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, naked moist lemon-banana cake with chocolate chips. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Naked Moist Lemon-banana cake with chocolate chips is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Naked Moist Lemon-banana cake with chocolate chips is something which I have loved my entire life. They are nice and they look fantastic.

Add in the chocolate chips and pour the batter into a greased loaf pan. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. The cake came out super moist, thick (not thin), and tasted delicious. I will definitely be making this again!!

To get started with this recipe, we must first prepare a few components. You can have naked moist lemon-banana cake with chocolate chips using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Naked Moist Lemon-banana cake with chocolate chips:
  1. Take 2 eggs
  2. Get 1/2 cup sugar
  3. Make ready 1/2 cup melted butter
  4. Prepare 3 bananas
  5. Get 1 cup plain flour
  6. Make ready 1 tbsp baking powder
  7. Get 1 tsp baking soda
  8. Take 1/2 tsp salt
  9. Get 1 tbsp lemon juice
  10. Make ready 1 lemon rind
  11. Prepare 2 tbsp chocolate chips

It's a simple, easy and effortless recipe you will love making often. Heads up to all chocolate lovers, this chocolate chip cake is loaded with chocolate chips. Bite after bite you taste the sweet chocolate and buttery goodness. The perfect amount of chocolate chips.

Instructions to make Naked Moist Lemon-banana cake with chocolate chips:
  1. In a mixing bowl, Beat the eggs until they form bubbles
  2. Add in the sugar and mix till the sugar is incoporated properly
  3. Add in 1/2 cup of melted butter, you can melt it in the microwave for 10 - 15 seconds, and mix well. put aside
  4. In another mixing bowl, mash 3 bananas, using a fork into a smooth puree
  5. Add in the egg, magarine and sugar mixture and mix very well until the banana combines properly
  6. Sift the flour together with the salt, baking powder and baking soda and add gradually into the banana and egg mixture to form a smooth batter.
  7. Add in the lemon juice and lemon rinds and mix
  8. Pour in your choco chips and slightly mix
  9. Grease and dust your baking tin
  10. Pour your batter into the baking tin and tap to remove air bubbles. Bake in your preheated oven at 180 degrees Celcius for 45 minutes
  11. Let the cake rest for 15 - 20 minutes as it cools. gently remove from the tin
  12. Serve

Bite after bite you taste the sweet chocolate and buttery goodness. The perfect amount of chocolate chips. Chocolate Chip Zucchini Greek Yogurt Banana Bread Recipe : A healthier light, moist and tender zucchini banana Zucchini Banana Cake with Whipped Cream Cheese Frosting This Lemon Zucchini Cake is so moist, undeniably delicious and topped with a lemon glaze that will keep. Add chocolate chips and stir in.

So that’s going to wrap it up with this exceptional food naked moist lemon-banana cake with chocolate chips recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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