How to Make Perfect Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, moist fresh fruit cake - spiced or unspiced, your choice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook moist fresh fruit cake - spiced or unspiced, your choice using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:

1. Make ready 4 oz Self Raising Flour
2. Get 3 oz Sugar
3. Make ready 1 tsp Baking Powder
4. Take 4 oz Creamed Butter
5. Prepare 2 Eggs
6. Prepare 1 tsp All Spice (for a spiced cake) if required
7. Get 2 Fruit diced: Rhubarb, cooked & drained OR Apples OR Apricots & Bananas OR just experiment
8. Get 1 tbsp Berry jam (jelly to our friends in the USA)

Instructions to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:

1. Mix dry ingredients well together.
2. Add to dry mix butter & eggs and whisk well blending lots of air into the mixture.
3. Mix jam with fruit.
4. Fold in fruit & jam mixture into cake mix making sure not to overwork mixture.
5. Place into greased deep 5 inch cake tin with detachable bottom.
6. Bake in hot oven for about 40 mins. Check after 30 mins. It is finished when the top springs back when pushed.

So that is going to wrap this up for this special food moist fresh fruit cake - spiced or unspiced, your choice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!