Easiest Way to Prepare Perfect Cinnamon Roll Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, cinnamon roll cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cinnamon Roll Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Cinnamon Roll Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cinnamon roll cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Roll Cake:

1. Prepare CAKE:
2. Take flour
3. Get salt
4. Prepare sugar
5. Take baking powder
6. Take milk
7. Prepare eggs
8. Get vanilla
9. Take butter melted
10. Prepare CINNAMON TOPPING:
11. Get butter softened
12. Take brown sugar
13. Prepare flour
14. Take cinnamon
15. Get GLAZE:
16. Get powdered sugar
17. Make ready milk
18. Get vanilla

Instructions to make Cinnamon Roll Cake:

1. Mix flour, salt, sugar, baking powder, milk, eggs and vanilla together.
2. Stir in melted butter, slowly. Pour into greased 9×13 pan.
3. Mix cinnamon topping ingredients. Drop over cake mixture evenly.
4. Swirl your topping and cake mixture with a knife going up and down the length of the pan (but only inserting it in the cake mix a little – not all the way).
5. Bake at 350 for 28-32 minutes.
6. Mix glaze ingredients together. Drizzle over the cake while it’s still warm. ENJOY!

So that is going to wrap it up for this exceptional food cinnamon roll cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!