Recipe of Award-winning Quiche Dough (Meat pie dough)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quiche dough (meat pie dough). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chefglick with a quick quiche recipe. This quiche is different from most in that its fairly low in fat. Mostly we've cut out all the cheese! A great quiche is really impressive.

Quiche Dough (Meat pie dough) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Quiche Dough (Meat pie dough) is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quiche Dough (Meat pie dough):

1. Take 1 kg Flour
2. Make ready 1/2 Tbsp Salt
3. Take 300 ml Extremely chilled Water
4. Get 500 g Butter

Squeeze some dough between your fingers, it should just hold its shape without feeling wet. If it is crumbly, add more ice water a tablespoon at a time. Keeping your pie dough as cold as possible helps prevent the fat from melting. If the butter melts inside the dough before baking, you lose the flakiness.

Steps to make Quiche Dough (Meat pie dough):

1. In a bowl, add the flour and Salt then mix, add the butter and mix gently.
2. Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
3. Spread the dough and roll flat using a rolling pin.

Keeping your pie dough as cold as possible helps prevent the fat from melting. If the butter melts inside the dough before baking, you lose the flakiness. Cover cooled crust tightly and refrigerate until. By the way, if you don't have a stand mixer or food processor, you Spinach and Cheddar Quiche is a meat-free pie that can be served as appetizer as well as main dish. Homemade pie crust is filled with sautéed.

So that is going to wrap this up with this special food quiche dough (meat pie dough) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!