Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cookie dough shapes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cookie dough shapes is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cookie dough shapes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cookie dough shapes using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cookie dough shapes:
- Make ready 1/2 cup melted butter
- Get 1/2 brown sugar
- Get 1/3 cup sugar
- Get 1/4 cup butter milk
- Take 1 tsp flavor
- Prepare Pinch salt
- Get 1 +1/3+1/4 cup flour
- Prepare 1 cup chocolate chips
- Get Magic
- Get 3 tbsp water
Instructions to make Cookie dough shapes:
- Add oil,brown sugar, sugar to bowl and whisk
- Add buttermilk,flavor,pinch of salt and whisk add flour and mix using spatula
- Until a dough is form like this,add chocolate chips and mix
- Put parchment paper,baking paper,or normal paper on a tray or baking tray pour the dough..using ur hand spread it and let it chill in frigde for 30min
- After 30 min using different cutter shape..cut the dough into desired shape place it in tray and chill it again for 3_5 hrs or over night
- For the glazing I'm using magic.. You can use any chocolate you want
- Remove the chocolate from the pack,water bath the chocolate when it start to melt remove it from the gas and add 3 tbsp hot water and keep stirring until its completely melted
- Put the dough in the melted chocolate,apply the chocolate on it,remove it using fork and place on wire rack
- And apply some Sprinkle's and chill it over night,or for 6hrs
- Ready to eat
So that is going to wrap this up for this exceptional food cookie dough shapes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
