Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, basic dough for bread/rolls/pizza. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Basic dough for Bread/Rolls/Pizza is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Basic dough for Bread/Rolls/Pizza is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook basic dough for bread/rolls/pizza using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Basic dough for Bread/Rolls/Pizza:
- Prepare 4 cups flour
- Prepare 10g yeast
- Prepare 1 tspn Salt
- Get 5 tspn Sugar
- Take Cup warm water
- Get 2 tablespoons butter
Steps to make Basic dough for Bread/Rolls/Pizza:
- Mix all dry ingredients - flour, yeast, salt, sugar Make a wheel and add warm water as you mix until it binds together and knead for 15-20 minutes (between your kneading add 2 tablespoons of butter and knead well).
- Cover with a kitchen towel and leave on a warm area. After 30minutes check if it doubles in size and knead a little to take out the air and brush your pan with butter or spray and make your rolls or bread and leave it for 15minutes so that it can rise again and bake for 15-20 minutes on preheated oven 200°.
So that is going to wrap this up for this special food basic dough for bread/rolls/pizza recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
