Recipe of Gordon Ramsay Mediterranean Fish Pie

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mediterranean fish pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mediterranean Fish Pie is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mediterranean Fish Pie is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mediterranean fish pie using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mediterranean Fish Pie:

1. Get to taste Salt
2. Prepare 1 round sheet of puff pastry
3. Prepare 400 g ricotta cheese (cream)
4. Make ready 4 small eggs
5. Take 150 g small prawns cooked or uncooked
6. Take 150 g sword fish (salmon or cod)
7. Get 50 g sundried tomatoes
8. Take 50 g unsalted peeled pistachios
9. Make ready 50 g stale bread or breadcrumbs
10. Get Juice of 1 lime or lemon
11. Take Chopped chives

Steps to make Mediterranean Fish Pie:

1. Marinade the prawns in the lime juice for at least 30 mins. In a chopper, whizz up tomatoes, pistachios and bread
2. In a bowl mix the ricotta and chives. Add the beaten eggs, saving some for glazing the pastry. Mix very well
3. Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well.
4. Put the pastry in a round baking tray and blind bake at 180 for 5-10 mins. Add mixture. Turn down the edges. Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 mins. Serve lukewarm or even cold :)

So that’s going to wrap it up for this exceptional food mediterranean fish pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!