Steps to Make Quick GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry)

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, greek oven baked feta pies/tiropitakia kourou(shortcrust pastry). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook greek oven baked feta pies/tiropitakia kourou(shortcrust pastry) using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):

1. Get 160 ml oil
2. Prepare 200 gr yogurt
3. Take pinch salt
4. Make ready 400 grams self raising flour
5. Prepare 200 gr feta cheese
6. Make ready some pepper

Instructions to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):

1. This type of pastry is a type of shortcrust.It`s easy to make,flaky but tender.For the dough add the oil you may use half olive,half vegetable oil or just one type, add the yogurt,pinch salt and mix well with a whisk.Start adding self raising flour (or plain flour with 1-2 tsp baking powder), and mix well with your hands.
2. To a second bowl crumble 200 gr feta cheese with a fork and add some pepper.Take a piece of dough and roll it with a rolling pin or by pressing with your hands.Add 1 tbsp feta and fold in half,securing the edges with a fork.Bake at 180 for @ 20 min.If you make them larger in size you may need few more baking minutes.Hope you enjoy my recipe.Video here Https://www.youtube.com/watch?v=KDghq_ATmuE&t=28s

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