Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter biscuit pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Butter Biscuit Pie is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Butter Biscuit Pie is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook butter biscuit pie using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Butter Biscuit Pie:
- Prepare 150 grams shortcrust pastry
- Make ready 75 grams plain biscuits
- Make ready 50 grams melted butter
- Get 4 tbsp sugar
- Take 4 tbsp milk, plus extra for brushing.
Steps to make Butter Biscuit Pie:
- Firstly if choosing to make the pastry. See attachment for recipe details. Half the quantity to make 150g. However you can use shop brought pastry. - - https://cookpad.com/us/recipes/348852-chicken-and-vegetable-pie
- Crush or blitz the biscuits to breadcrumb size.
- In a bowl mix the rest of the ingredients together.
- Roll the pastry out as stated in the recipe.
- Pre heat the oven to gas mark 6/ 200c.
- Pour the batter onto the pastry.
- Fold all edges together and press down to keep it from splitting.
- Place parcel on a baking tray lined with greaseproof paper.
- Brush with the milk.
- Place in the oven and bake for 30-35 minutes.
- Serve warm and with cream.
So that’s going to wrap this up for this special food butter biscuit pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
