Easiest Way to Make Quick My Mixed Fish Pie with Cheesey Mash ☺

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, my mixed fish pie with cheesey mash ☺. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations. Nothing beats a creamy fish pie for some. Fish pie is one of The Hairy Bikers' favourite comfort foods, perfect for busy weekdays or lazy weekends.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. My Mixed Fish Pie with Cheesey Mash ☺ is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:

1. Take 3 Cups mixed fish ie, crab,muscle, shrimp, salmon
2. Take 3 pieces fresh Tilapa fish or cod or Haddock
3. Take 1 cup sweet peas
4. Take 1 cup King prawns
5. Take 1/2 Tsp Mixed Herbs
6. Prepare 1 good squeeze of a lemon
7. Prepare 1 Dried fish stock
8. Prepare 2 tbls Oyster Sauce
9. Get 2 tsp cornflour mixed in a tiny drop of water
10. Make ready Mashed Potatoes………
11. Prepare 1/2 Cup Chedder Cheese

Stir cooked and chopped little florets of broccoli into the mashed potato before you spoon it over the fish mixture. Combine fish pie with mac 'n' cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights. See recipes for Taiwanese pan-fried mixed rice noodles with seafood too.

Steps to make My Mixed Fish Pie with Cheesey Mash ☺:

1. Add the fish mix, prawns, Tilapa in a pan or a large wok.
2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

The dish freezes well, so you can make ahead if you like for busy weeknights. See recipes for Taiwanese pan-fried mixed rice noodles with seafood too. My Mixed Fish Pie with Cheesey Mash ☺. Spring is a great time for fish pie. This warming dish will get you through the last of the long evenings Pour the sauce into the pie dish and fold the fish through it.

So that is going to wrap it up with this exceptional food my mixed fish pie with cheesey mash ☺ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!