Step-by-Step Guide to Make Favorite Easy Fish Pie 🐟

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy fish pie 🐟. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Fish Pie 🐟 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Fish Pie 🐟 is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy fish pie 🐟 using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Fish Pie 🐟:

1. Make ready 8 potatoes
2. Prepare 400 ml semi skimmed milk
3. Take 1 tablespoon sauce flour
4. Get 100 g butter
5. Make ready 2 cod fillets - frozen
6. Take 2 smoked haddock fillets - frozen
7. Prepare 2 salmon fillets - frozen
8. Get 4 eggs
9. Get Salt black pepper

Steps to make Easy Fish Pie 🐟:

1. Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived.
2. Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later.
3. Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt.
4. When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich.
5. Break the fish into large chunks and spread into a bowl.
6. Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great.
7. Pour the sauce on top and then cover with plenty of fresh ground black pepper.
8. Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping.
9. Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance.
10. Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving.
11. We served this with brown bread, sautéed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!

So that’s going to wrap this up for this special food easy fish pie 🐟 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!