11/12/2020 15:42

Recipe of Perfect Spicy cheesey cabbage and pilchards Cottage pie

by Louis Park

Spicy cheesey cabbage and pilchards Cottage pie
Spicy cheesey cabbage and pilchards Cottage pie

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy cheesey cabbage and pilchards cottage pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pilchards and mash. potatoes, Pilchards, onion, green peper, grated cheese. You can substitute cabbage for cauliflower or sweet potatoes. This Cheesy Cottage Pie is chock-full of vegetables in a rich beef gravy, and topped with a layer of super smooth and creamy cheddar mashed potatoes. I like mine a little spicy, so I added a teaspoon of sweet paprika, garlic and onion to the mashed potato.

Spicy cheesey cabbage and pilchards Cottage pie is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spicy cheesey cabbage and pilchards Cottage pie is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy cheesey cabbage and pilchards cottage pie using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy cheesey cabbage and pilchards Cottage pie:
  1. Prepare Half White cabbage
  2. Make ready 1 Tin fish
  3. Make ready 1 sliced Onion
  4. Take 2 teaspoon Origanum spice
  5. Prepare Salt and pepper
  6. Take 2 grated tomatoes
  7. Get Grated Cheddar, Gouda and mozzarella cheese

Wilted cabbage, hard-boiled eggs, and fresh dill are sandwiched between puff pastry layers in this cabbage pie popular in Russian cuisine. This cabbage pie is very popular in Russian cuisine. Traditionally, it is made with a yeasted puff pastry but normal puff pastry will work just fine. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day!

Steps to make Spicy cheesey cabbage and pilchards Cottage pie:
  1. Shred your cabbage and fry it for few minutes add salt and pepper to taste, put a lid and put it aside and start frying your onions till translucent on a pan. Add your grated tomatoes, add little bit of sugar for acidity balance, let it simmer for 5minutes then add your tin fish(pilchards) flake it with a fork but not mushy leave some chunkiness. Add your Origanum spices on top Switch off the stove.
  2. On an oven dish layer first your Cabbage, then pilchard tomato gravy and Top it off with your 3 cheeses, Salt and pepper to taste..take to an preheated oven 180°for 5 minutes depending on your stove or until the cheese is slightly Brown. Enjoy

Traditionally, it is made with a yeasted puff pastry but normal puff pastry will work just fine. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day! Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. I love serving it with some picked red cabbage or beetroot too. If you love cottage pie, why not try my Shepherd's pie version with lamb mince, or Colcannon topped sausage bake.

So that’s going to wrap this up for this exceptional food spicy cheesey cabbage and pilchards cottage pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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