Recipe of Favorite Amish Friendship Bread Starter

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amish friendship bread starter. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

All Reviews for Amish Friendship Bread Starter. Amish Friendship Bread Starter. this link is to an external site that may or may not meet accessibility guidelines. Amish Friendship Bread starter is the heart of what makes Amish Friendship Bread so special, because it's all about sharing what we have with others. A little starter can go a long way.

Amish Friendship Bread Starter is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Amish Friendship Bread Starter is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook amish friendship bread starter using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Amish Friendship Bread Starter:

1. Take 1 (.25 ounce) package active dry yeast
2. Take 1/4 cup warm water (110 f. degrees)
3. Take 3 cup all purpose flour, divided
4. Make ready 3 cup white sugar, divided
5. Take 3 cup milk, divided

Amish friendship bread is super yummy! It's great to pass starts to the neighbors too! It is made with a starter that ferments and grows.you add ingredients to it and Here's how to make the starter. Do not use any metal bowls or utensils for the starter.

Instructions to make Amish Friendship Bread Starter:

1. Place warm water and yeast in small bowl. Let set for 10 minutes.
2. In a 2 quart bowl, needs to be glass or plastic. Do Not use metal bowl or spoon. Mix one cup flour with one cup sugar, mix well. Then add one cup milk slowly and keep stirring, until mixed well
3. Add in the yeast mixture and mix well.
4. You can cover the bowl and leave on counter. I put mine in gallon size plastic resealable bag. This is day 1
5. On days 2, 3, and 4 stir if left in bowl. I knead the plastic bag and burp the bag. Open and let air out. Reseal
6. On 5th day, you mix a cup of flour with cup of sugar, mix well. Add cup of milk slowly and mix well. Add to mix in bowl or plastic bag and mix well
7. Then on day 6, 7, 8, and 9th, stir the mixture if left in bowl or knead plastic bag. With bag burp it
8. On the 10th day you mix another cup of flour with another cup of sugar, mix well. Add another cup of milk. Add this to you mixture in bowl. If you used the plastic bag pour the mixture from bag into bowl with the flour, sugar and milk mixture you just made. Now your ready to make some bread.
9. I divide the mixture into 1 cup plastic dishes with lids and freeze them to use later. I think 4 to 6 cups. I don't remember. Need to make more one left. Take out let set 3 hours to thaw.
10. Sorry had to do two separate recipes, don't know how to put them together.

It is made with a starter that ferments and grows.you add ingredients to it and Here's how to make the starter. Do not use any metal bowls or utensils for the starter. It will sit on your counter fermenting for days. Amish friendship bread has a great story behind it, one of love and the special bond between mothers and their daughters. Making the Amish Friendship Bread Starter.

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