14/11/2020 07:35

Simple Way to Prepare Award-winning Chocolate mousse cake

by Myrtie Romero

Chocolate mousse cake
Chocolate mousse cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate mousse cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate mousse cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chocolate mousse cake is something that I have loved my whole life.

This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Fill the cake with a simplified chocolate mousse and.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate mousse cake using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate mousse cake:
  1. Prepare 100 gm all-purpose flour
  2. Get 100 gm sugar powdered
  3. Take 40 gm butter
  4. Prepare 1/2 tsp instant coffee powder
  5. Prepare 1/2 tsp Baking powder
  6. Make ready 1/4 tsp baking soda
  7. Make ready 1/2 cup Lukewarm water
  8. Make ready 1/2 tsp vinegar
  9. Get Pinch salt
  10. Get 2 tsp chocolate chip
  11. Make ready 12 gm coco powder
  12. Get For mousse
  13. Prepare 200 gm dark chocolate
  14. Get 100 ml fresh cream
  15. Take 200 ml whipping cream

This Chocolate Mousse Cake is a layer of moist chocolate cake with a fluffy chocolate mousse, covered with a rich chocolate ganache and topped with chocolate whipped cream. Chocolate Mousse was one of the very first recipes I tried to make, way back when I was a middle When Fanny sent me her book, I flipped through it, saw her Triple Chocolate Mousse Cake and I. This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse.

Instructions to make Chocolate mousse cake:
  1. Seive dry ingredients keep aside
  2. Add coffee powder in Lukewarm water
  3. Take dry ingredients in mixing bowl add powered sugar mix it properly
  4. Add butter in it coffee mix mix it till no lumps don't over mix add vinegar and gently mix it pour batter into greased pan tap it and bake it preheated oven at 180degree for 25 minutes or until toothpick comes out clean cool it for ten minutes
  5. Unmould it cool it
  6. Heat cream in pan add chopped chocolate in pan stir till chocolate melts
  7. In other bowl whipping cream beat till soft peak add ganache in it and beat for few minutes
  8. Now take sponge on cake board cut in two half keep aside one apply sugar syrup and mousse on it add chocolate chip cover with other half soak it apply mousse to crumb coat keep it in fridge for ten minutes
  9. Now frost it makes rosset or any other designs you like garnish with chocolate chip before serving chill it.

This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse. Triple Chocolate Mousse Cake is the perfect light dessert recipe. It's made with a chocolate cake base, cool creamy mousse filling, and topped with rich dark chocolate ganache. This chocolate mousse cake is a patisserie-style glazed mousse torte.

So that is going to wrap this up for this special food chocolate mousse cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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