How to Prepare Favorite Vanilla cake

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, vanilla cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla cake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake:

1. Make ready 2 1/2 cups all purpose flour
2. Make ready 1 1/2 tsp baking powder
3. Get 1 tsp bicarbonate soda
4. Prepare 1/2 tsp salt
5. Prepare 225 g margarine
6. Make ready 3/4 cup sugar
7. Take 2 large eggs
8. Get 1 2/3 cup buttermilk (mala)
9. Make ready 2 tsp vanilla essence
10. Make ready 1 tsp Lemon zest

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Instructions to make Vanilla cake:

1. Preheat oven at 180 degrees, grease baking tin
2. Sift and combine flour, salt, baking powder, bicarbonate soda and set aside in a bowl.
3. In another bowl mix sugar and margarine till creamy and fluffy
4. Add eggs one at a time beating till combined before adding the remaining egg
5. Add dry ingredients, half of it with half the buttermilk incorporate well. Add remaining flour mixture with the rest of the buttermilk till well combined in smooth consistency. Add lemon zest with vanilla essence, folding in.
6. Pour batter to prepared tin bake for 45min-60min until crust is brown and toothpick comes out clean when inserted at the centre.
7. Allow to cool for 15min before putting on a rack for further cooling. Serve

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So that’s going to wrap this up for this exceptional food vanilla cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!