Easiest Way to Prepare Ultimate Sausage and cheese pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sausage and cheese pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sausage and cheese pie is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sausage and cheese pie is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sausage and cheese pie using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and cheese pie:

1. Prepare Phyllo dough (12 layers)
2. Take For the filling:
3. Take finger sausage cut into slices
4. Make ready mozzarella cheese
5. Make ready grated rumi cheese
6. Take medium tomato, cut into small cubes
7. Take green pepper, cut into small cubes
8. Prepare sliced ​​olives
9. Get melted butter to grease layers
10. Prepare milk
11. Prepare processed cheese flavored with cheddar
12. Make ready black pepper
13. Prepare For garnishing: slices of olives

Steps to make Sausage and cheese pie:

1. In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
2. Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
3. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
4. Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
5. With a sharp knife, we cut the pie into squares.
6. In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
7. Add the mixture on top of pie and garnish each piece with one slice of olives.
8. Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
9. Now serve it, it's yummy.

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