Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, vanilla cake in saucepan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Vanilla cake in saucepan is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vanilla cake in saucepan is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have vanilla cake in saucepan using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla cake in saucepan:
- Take Maida
- Take Sugar
- Take Oil
- Take Baking powder
- Get Baking soda
- Take Milk
- Get Vanilla essence
I think a vanilla variation of "the most dangerous chocolate cake recipe" would be good to mention here. To make a cake in a coffee cup (a single serving!) take a large ceramic coffee mug and spray or grease its inside with cooking oil. Moist vanilla cake topped with decadent, homemade caramel sauce and sprinkled with sea salt. Meanwhile, make the caramel sauce: Pour sugar, lemon juice and water in a medium saucepan and place over medium-high heat.
Instructions to make Vanilla cake in saucepan:
- Mix oil and sugar.
- Then add Maida,baking powder and baking soda.Mix it well by adding milk gradually.Add vanilla essence.
- Pour into the greased saucepan. Keep the saucepan on an iron tawa and cover it.
- Bake it for 30-35 minutes in low flame.Cake is done.
Moist vanilla cake topped with decadent, homemade caramel sauce and sprinkled with sea salt. Meanwhile, make the caramel sauce: Pour sugar, lemon juice and water in a medium saucepan and place over medium-high heat. Sugar-Free Vanilla Cake - The perfect diabetes-friendly birthday cake. This gluten-free vanilla cake is How to make this sugar-free gluten-free cake? I choose to cut this Sugar Free Vanilla Cakes in two Melt the sugar-free dark chocolate in the microwave or in a saucepan until fully liquid and shiny.
So that is going to wrap this up for this exceptional food vanilla cake in saucepan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
