How to Make Ultimate MANGO SPONGE CAKE 🎂

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mango sponge cake 🎂. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

MANGO SPONGE CAKE 🎂 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. MANGO SPONGE CAKE 🎂 is something that I have loved my entire life.

Today, I'm gonna share the yummiest Mango Cake recipe. The chiffon is so light and fluffy. Frosting is so rich and refreshing. Mango Chiffon Cake Recipe is an easy & fluffy mango cake recipe made using mango pulp.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mango sponge cake 🎂 using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make MANGO SPONGE CAKE 🎂:

1. Make ready 9 eggs
2. Prepare 1 and half teaspoon vanilla essence
3. Make ready 1 and half cup icing sugar
4. Get 2 and 1/4 cup flour
5. Get 6 table spoon any vegetable oil
6. Prepare 6 table spoon warm milk
7. Get 2 cups whipped cream
8. Get 3 large mango for mango puree
9. Make ready Mango chunks of 5 mangoes
10. Get 2 cups sugary water to make the cake juicy

Mango Cake in Saucepan Without Oven, Condensed Milk, Butter by Tiffin Box Mango Sponge Cake Recipe. additional agent to the traditional sponge cake recipes. one such easy and simple sponge cake variation is the mango cake recipe made with a generous amount of mango flavour. i have posted quite a few cake recipes till now, but i was waiting on this particular mango cake to post on my blog. Kaoly's Almond Croissants & Sponge Cupcakes are available at. Stop in for some delicious Tea and Sweets!!

Steps to make MANGO SPONGE CAKE 🎂:

1. Separate the egg white for the egg yolk
2. Add vanilla essence in egg yolk, mix by hand and set them aside
3. Beat the egg white in a separate bowl with an electric beater and start adding sugar by dividing it into 3 portions. Make sure that the egg white is fully fluffy. It will take 8 to 10 minutes
4. Mix egg white and yolk and beat it so that it should be completely mixed
5. Sieve the flour into the batter and slowly mix it with HAND SPATULA
6. In a separate bowl add 2 cups of formed batter, oil and warm milk and mix it
7. Now pour the oil batter in original batter
8. Mix with hand spatula and pour the batter into the baking tray line with baking paper and greased with oil
9. Preheat the oven to 180C.and make it for 25 to 30 minutes
10. The assembling
11. Cut the cake into 2 halves
12. On one half, pour sugar water, then apply whipped cream then mango puree and mango chunks
13. Put the other half on the first half and repeat the process
14. Delicious and quick mango cake it ready🎂😍😘

Kaoly's Almond Croissants & Sponge Cupcakes are available at. Stop in for some delicious Tea and Sweets!! Delicate layers of sponge cake filled with sweet-tart mango mousse make a beautiful cake that will wow your guests. This sponge cake filled with mango mousse is quite spectacular. It looks professional but is doable if you use a springform pan.

So that’s going to wrap it up with this special food mango sponge cake 🎂 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!