Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vanilla sponge cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vanilla Sponge Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Vanilla Sponge Cake is something that I have loved my entire life.
An exceptional, yet simple Vanilla Butter Cake. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising. This is the perfect vanilla sponge cake recipe that is easier to make than you think.
To begin with this recipe, we have to prepare a few ingredients. You can cook vanilla sponge cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vanilla Sponge Cake:
- Prepare 250 grams maida
- Make ready 1.5 tsp baking powder
- Prepare 5 eggs
- Make ready 250 grams granulated sugar
- Take 250 grams butter
- Take 1.5 tsp vanilla essence
- Make ready 1/4 cup milk
- Make ready 1/4 cup chopped cashews
It is called as the hot milk cake. Classic vanilla sponge cake recipe made with everyday ingredients. This sponge cake is quick and easy to make. It is perfect for all occasion and celebrations. rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry!
Instructions to make Vanilla Sponge Cake:
- Add butter to a bowl and blend it well with a hand mixer. Now add sugar and blend it again to get a smooth batter.
- Add eggs and vanilla essence and blend it well again
- Add maida little by little and mix it. Add milk if the batter is too thick. Do not add more than quarter cup of milk.
- Finally add cashews and give it a quick mix. Pour the batter in to a baking pan. Bake it in a preheated oven for 40 minutes in 180 degrees.
- The cake is now ready. You can transfer it into a plate and cut it into pieces and serve it.
This sponge cake is quick and easy to make. It is perfect for all occasion and celebrations. rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry! This Indian style vanilla sponge cake is not only. recipe cotton soft sponge cake / vanilla sponge cake recipe Easy Sponge The Cake Recipe कुकर eggless cake in cooker American Sponge Cake Recipe Demonstration Sponge Cake without Oven. Looking for a simple vanilla sponge recipe to form the base of your cake? This basic vanilla sponge recipe is easy and quick to make, perfect for any celebration!
So that’s going to wrap it up with this exceptional food vanilla sponge cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
