Recipe of Any-night-of-the-week Vanilla Sponge cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vanilla sponge cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vanilla Sponge cake is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Vanilla Sponge cake is something that I’ve loved my whole life.

An exceptional, yet simple Vanilla Butter Cake. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising. This is the perfect vanilla sponge cake recipe that is easier to make than you think.

To begin with this recipe, we have to first prepare a few ingredients. You can have vanilla sponge cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Sponge cake:

1. Get 3/4 cup maida
2. Prepare 1 tsp baking powder
3. Get 1/2 tsp baking soda
4. Take 1,1 /2 tbsp butter
5. Make ready 1,1 /2 tbsp oil
6. Get 1/3 cup powdered sugar
7. Get 1/4 cup condensed milk
8. Make ready 1/2 cup milk
9. Make ready 1 tbsp vinegar
10. Take 1/2 tsp vanilla essence

It is called as the hot milk cake. Classic vanilla sponge cake recipe made with everyday ingredients. This sponge cake is quick and easy to make. It is perfect for all occasion and celebrations. rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry!

Steps to make Vanilla Sponge cake:

1. Add vinegar in milk, stir and keep aside.In a bowl add butter+oil, powdered sugar and beat until creamy.sprinkle the salt at the base of the idle cooker, place ring mould over it, cover and let it preheat on low to medium heat(10mins).
2. In a bowl add butter+oil, powdered sugar and beat until creamy.
3. Add condensed milk and beat again for 2 to 3 mins. - Add vinegar mixed milk and whisk well.(u can use beater too)add vanilla essence and mix well.
4. Next sieve maida + baking powder+ baking soda to the bowl and gently mix by cut n fold method until smooth.
5. Pour the batter into prepared greased baking pan and tap nicely.
6. Place the baking pan in idli cooker and cover it. Bake it for 30 to 35 mins only on low flame.
7. Check by inserting a toothpick (after 30mins)if required bake for another 5mins and switch off the flame. Keep out on a wire rack and cover with damp cloth and let it cool completely. Delicious vanilla sponge is ready.

This sponge cake is quick and easy to make. It is perfect for all occasion and celebrations. rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry! This Indian style vanilla sponge cake is not only. recipe cotton soft sponge cake / vanilla sponge cake recipe Easy Sponge The Cake Recipe कुकर eggless cake in cooker American Sponge Cake Recipe Demonstration Sponge Cake without Oven. Looking for a simple vanilla sponge recipe to form the base of your cake? This basic vanilla sponge recipe is easy and quick to make, perfect for any celebration!

So that’s going to wrap this up for this exceptional food vanilla sponge cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!