Simple Way to Make Perfect Sponge cake

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sponge cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sponge cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sponge cake is something which I’ve loved my entire life. They are fine and they look fantastic.

Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes baked in cake pans easily lend themselves to filling between the layers. Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside.

To begin with this recipe, we have to prepare a few components. You can have sponge cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sponge cake:

1. Make ready 1 Butter
2. Make ready 3 Egg
3. Prepare 2 cup Fulawa
4. Make ready Sugar HP/cup
5. Make ready Flavour tea spn
6. Prepare Coco powder 1spn

Perfect for afternoon tea, birthday cakes or any time! Our sponge cake recipe is foolproof and really easy. With only five ingredients this basic cake recipe just needs your favourite icing and you're sorted. See more ideas about sponge cake, cake, cake recipes.

Steps to make Sponge cake:

1. Kiyi mix sugar da butter sai kiyi add egg,ki ci gaba da mix nasu
2. Ki tan kadi fulawarki ki zuba kisa flavour ki kara mix
3. Sai ki raba shi gida 2,daya kisa coco powder ki kara mix
4. Ki dauko baking try ki Shafa butter sai ki fara zuba na farko sai ki dauko na biyu mai coco powder ki zuba akai kisa wani stick ki ja layi shine wanan ship din zai fita
5. Sai kiyi baking zuwa 20 minutes

With only five ingredients this basic cake recipe just needs your favourite icing and you're sorted. See more ideas about sponge cake, cake, cake recipes. If you want a sponge cake not using water bath method, smooth top, minimal shrinkage and light, this is the recipe. The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. I also add the cake batter to the dough of the chocolate Japanese milk bread.

So that is going to wrap this up with this exceptional food sponge cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!