19/07/2020 07:36

How to Prepare Any-night-of-the-week Red velvet and chocolate sponge cake

by Rachel Patrick

Red velvet and chocolate sponge cake
Red velvet and chocolate sponge cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet and chocolate sponge cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Classic Red Velvet Cake With Cream Cheese Frosting Recipe Super moist red velvet cupcakes with a tangy chocolate cream cheese frosting! In a large mixing bowl, sift the flour, baking soda and cocoa powder. Red velvet cake is a classic chocolate layer cake with a striking reddish-brown sponge.

Red velvet and chocolate sponge cake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Red velvet and chocolate sponge cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet and chocolate sponge cake using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red velvet and chocolate sponge cake:
  1. Take 1 1/2 cup flour
  2. Take 1 cup sugar
  3. Prepare 7 medium size eggs
  4. Prepare 1/2 cup milk
  5. Take 1 1/2 tablespoon baking powder
  6. Make ready 1 teaspoon baking soda
  7. Make ready 1 1/2 tablespoon white venigar
  8. Prepare 1 teaspoon salt
  9. Prepare 1/2 cup veggie oil
  10. Get 1 tablespoon vanilla extract
  11. Get 1 tablespoon Red food color
  12. Get 1/2 cup coco powder
  13. Prepare Frosting
  14. Get 2 cups Powdered whipped cream
  15. Prepare 1/2 cup milk

They are both desserts Set in layers against the white filling it looks far more decadent than say a Victoria sponge. Red velvet cake and chocolate cake differ from each other in their texture, ingrediants and frosting. Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone.

Steps to make Red velvet and chocolate sponge cake:
  1. Grease and put baking paper to your baking pan then set aside. Add flour,salt baking powder in a bowl and whisk. Divide the dry ingredients into two add table spoon of coco powder to one bowl(red velvet) then add the remaining to the other bowl and sift in separate bowl. Pre heat your oven at 170°C/350°F.
  2. Separate egg whites and egg yolks. Add the egg whites to a large bowl and mix incorporating with your sugar till stiff peak. Add vanilla to your egg yolks and start adding it to the egg whites one at a time then turn off your mixer.
  3. Divide the egg mixture into two then start adding and mixing the dry ingredients in each of the bowls with rubber spatula in 3 adding. Add oil into milk and divide it into two then add red food color to one and mix it to the red velvet cake mix bowl then add the other milk mixture to the chocolate cake mix bowl in 3 adding. Add baking soda to venigar and whisk then pour it to each of the bowl and mix.
  4. Pour the cake mixtures simultaneously to your pan(you can bake them in separate pan it's your choice) and bake at 160°C for 30 to 35 mins or till when stick comes out clean.
  5. Frosting : add all ingredients into a bowl and mix till stiff peak. Pour your cream in a piping bag with your desired nuzzle tip then decorate. I glazed mine with caramel. Enjoy.😋

Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone. Who doesn't love a chocolate sponge cake? Whether it's a marbled showstopper adorned with chocolate pieces, or a simple, flourless dessert. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time.

So that’s going to wrap this up with this special food red velvet and chocolate sponge cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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