28/08/2020 00:35

Simple Way to Make Super Quick Homemade Mini Rye Flour Soda Bread with Molasses

by Adam Spencer

Mini Rye Flour Soda Bread with Molasses
Mini Rye Flour Soda Bread with Molasses

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mini rye flour soda bread with molasses. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mini Rye Flour Soda Bread with Molasses is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mini Rye Flour Soda Bread with Molasses is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini rye flour soda bread with molasses using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini Rye Flour Soda Bread with Molasses:
  1. Get 100 g rye flour
  2. Get 25 g rolled oats
  3. Prepare 1/2 tsp baking soda
  4. Prepare Pinch salt
  5. Make ready 100 ml plain yogurt
  6. Make ready 25 g molasses (about 1 1/2 Tbsp)
  7. Make ready 1 Tbsp olive oil
  8. Prepare Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired)
Steps to make Mini Rye Flour Soda Bread with Molasses:
  1. Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using.
  2. In a separate bowl, mix together yogurt, molasses/honey, and oil.
  3. Pour the yogurt mixture into the flour mix. Mix well to form the dough.
  4. The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;)
  5. Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife.
  6. Bake at 190C/375F for 20-25 minutes.
  7. The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!

So that’s going to wrap this up for this special food mini rye flour soda bread with molasses recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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