Hello everybody, it is Ramsay, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, irish soda bread dippin sticks or croutons. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Irish Soda Bread Dippin Sticks Or Croutons is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Irish Soda Bread Dippin Sticks Or Croutons is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons:
- Prepare stale loaf irish soda bread
Steps to make Irish Soda Bread Dippin Sticks Or Croutons:
- Preheat oven to 300°F
- Cut bread into 1/4 inch thick slices.
- Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
- Arrange bread in a single layer on a cookie sheet.
- Bake 15 minutes.
- Flib bread over and bake another 15 minutes.
- Remove from pan and place on wire rack to cool completely.
- Store in an airtight container.
- Great for dipping in a sweetened crem cheese or fruit dip.
- Also good for topping your fruit salad.
- Enjoy..
So that is going to wrap it up with this exceptional food irish soda bread dippin sticks or croutons recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
