Recipe of Ultimate Quiche Dough (Meat pie dough)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quiche dough (meat pie dough). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quiche Dough (Meat pie dough) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Quiche Dough (Meat pie dough) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quiche Dough (Meat pie dough):

1. Make ready 1 kg Flour
2. Prepare 1/2 Tbsp Salt
3. Get 300 ml Extremely chilled Water
4. Make ready 500 g Butter

Steps to make Quiche Dough (Meat pie dough):

1. In a bowl, add the flour and Salt then mix, add the butter and mix gently.
2. Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
3. Spread the dough and roll flat using a rolling pin.

So that is going to wrap it up for this special food quiche dough (meat pie dough) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!