Hey everyone, it is Gordon, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kit kat cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kit Kat Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Kit Kat Cookies is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have kit kat cookies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kit Kat Cookies:
- Prepare White Sugar
- Make ready Brown Sugar
- Prepare Salt
- Take Melted Butter
- Get Egg
- Take Plain Flour
- Get Baking Soda
- Make ready Kit Kat (as desired)
Steps to make Kit Kat Cookies:
- Preheat your oven to 180°C and lightly oil a baking tray.
- Whisk together sugar, salt and butter in a bowl until it's all incorporated. Then add the egg and whisk.
- Sift the flour and baking soda into the mixture and fold it in with a spatula creating a dough consistency.
- Chop the kit kat bars roughly and fold into dough. Cover with cling film and chill the dough in the fridge for 30 minutes minimum.
- Roll dough into small balls and place on the baking tin with enough space in-between for expansion (bake in separate batches). Bake for 12-15 minutes, keeping an eye on them so they don't overbake and become too hard.
- Cool in the tin for 5 minutes and then transfer onto a wire rack to finish cooling.
So that’s going to wrap this up for this special food kit kat cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
