How to Make Any-night-of-the-week Cookies - 6 x Chocolate Chip and 6 x Fruit & Nut

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cookies - 6 x chocolate chip and 6 x fruit & nut. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cookies - 6 x Chocolate Chip and 6 x Fruit & Nut is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cookies - 6 x Chocolate Chip and 6 x Fruit & Nut is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cookies - 6 x chocolate chip and 6 x fruit & nut using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cookies - 6 x Chocolate Chip and 6 x Fruit & Nut:

1. Take granulated sugar
2. Prepare light muscavado sugar
3. Take butter
4. Take vanilla essence
5. Make ready large egg
6. Prepare self raising flour
7. Make ready salt
8. Get chopped almonds
9. Take chopped walnuts
10. Make ready dried fruit mix
11. Prepare milk chocolate

Instructions to make Cookies - 6 x Chocolate Chip and 6 x Fruit & Nut:

1. Beat together the sugars, butter and vanilla until smooth and fluffy.
2. Whisk in the beaten egg gradually. Then gradually whisk in the self raising flour (and salt).
3. Separate the dough in half if using different fillings. I added the fruit and nuts to one dough mix and folded it in well and formed a soft dough. Using Wispa and Twirl bars for the chocolate chip cookies, I put the chocolate in fridge for an hour then chopped it into small chunks then put in freezer bag in freezer for 30 mins. Finally folded it into the other dough mixture.
4. Roll your doughs in greaseproof paper in a sausage shape and chill in fridge for an hour.
5. Preheat oven to 180°C/160° fan assisted. Line a baking tray with greaseproof paper. Roll dough into a ball in your hand about the size of a golf ball. Place on the tray and push down gently to flatten slightly. Bake for 12/15 minutes just until the edges start to brown.
6. Remove from oven and allow to cool on a cooling rack. You are left with a tasty, crunchy edged, soft centred treat.

So that is going to wrap it up with this exceptional food cookies - 6 x chocolate chip and 6 x fruit & nut recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!