Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cucumber cake/ mandas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cucumber cake/ Mandas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cucumber cake/ Mandas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cucumber cake/ mandas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber cake/ Mandas:
- Take 1 Cup cucumber
- Make ready 2 cups rice
- Prepare 1 Cup grated coconut
- Make ready 1 Cup palm jaggery
- Take to taste Salt
- Make ready 1 tbspoon ghee/ clarified butter
- Make ready Few Nuts to garnish
- Prepare Few green cardomons seeds
Steps to make Cucumber cake/ Mandas:
- Wash and soak 2 cups rice overnight or for 5-6 hours.
- Peel the cucumber n chop to cubes.
- Grind together cucumber, jaggery, coconut, cardamon and salt into a fine paste.
- Heat the oven on 180degree. You can even steam it in a steamers for 30 to 40 mins
- Apply the ghee to a baking dish. Check the sugar and salt and pour the mixture in it. Garnish with chopped nuts. Bake on 180degree for 35 mins or till its done.
So that is going to wrap it up for this special food cucumber cake/ mandas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
