Recipe of Any-night-of-the-week Chocolate cake with nutella buttercream

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate cake with nutella buttercream. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate cake with nutella buttercream is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chocolate cake with nutella buttercream is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cake with nutella buttercream using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake with nutella buttercream:

1. Make ready 300 g flour
2. Make ready 120 g butter
3. Prepare 200 g sugar
4. Get 50 g cocoa powder
5. Make ready 200 ml milk
6. Take 2 large eggs
7. Prepare 1 tsp baking soda
8. Prepare 1 tbsp white wine vinegar
9. Make ready 1 tsp salt
10. Prepare 1 tsp vanilla extract
11. Get Nutella buttercream
12. Prepare 100 g butter
13. Take 150 g icing sugar
14. Make ready 60 g Nutella spread
15. Make ready 1 tbsp cocoa powder

Instructions to make Chocolate cake with nutella buttercream:

1. Cream butter and sugar. Add eggs, then vanilla. Mix well to combine.
2. Add vinegar and baking soda. Stir well.
3. Fold in flour and cocoa powder. Add salt and fold in.
4. Share between two lined 8 inch sandwich tins. Place into a preheated oven at 180C for 30 minutes or until the cake appears firm to the touch and a wooden skewer inserted into the centre comes out clean.
5. Cool completely on a wire rack.
6. For the buttercream, cream together butter and icing sugar until well combined and stir through nutella spread and cocoa powder
7. Once the cakes are cooled completely, spread half of the mixture over the first cake. Level then stack the second cake on top. Next, add the remaining buttercream on top. Level and decorate if required.
8. Enjoy. This cake keeps well in an airtight container for several days at room temperature.

So that is going to wrap it up with this exceptional food chocolate cake with nutella buttercream recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!