Steps to Prepare Quick Victorian Sponge Cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, victorian sponge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Victorian Sponge Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Victorian Sponge Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook victorian sponge cake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Victorian Sponge Cake:

1. Take 2 Cups All purpose flour
2. Get 1 Cup Milk
3. Make ready 1 Cup Butter
4. Take 1 1/2 Tsp Baking powder
5. Take 2 Tsp Vanilla extract
6. Get 1 Tsp Cinnamon powder
7. Get 2 Eggs
8. Make ready 1 Cup Icing Sugar(u can use regular sugar as well)
9. Make ready 1 Tsp Nutmeg
10. Make ready 1 pinch salt

Instructions to make Victorian Sponge Cake:

1. Assemble all ingredients
2. Sieve ur flour,baking powder,nutmeg,salt and Cinnamon in a bowl and set aside
3. In ur mixer,add ur Icing sugar and butter and begin to mix
5. Add ur eggs one at a time
6. Add ur Milk and continue mixing.
7. Pre heat ur oven
8. Fold in ur dry ingredients to the butter and mix properly. Prepare ur pan(greasing with butter and dustin with flour) Pour in ur batter. And bake for 20-30 mins.
9. Ur Victorian sponge cake is ready..

So that’s going to wrap this up for this exceptional food victorian sponge cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!