Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wedding cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wedding Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Wedding Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have wedding cake using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wedding Cake:
- Take Your favorite Buttercream icing
- Get Wiltons Fondant
- Get Wooden Dowels
- Prepare 1-4 boxes of Your favorite cake mix
- Get Cardboard cake bottoms
Steps to make Wedding Cake:
- Follow Directions for your favorite cake mix in different sized cake pans, baking two pans of each size.
- While baking prepare the buttercream according to directions (my favorite is on the back of the powdered sugar boxes)
- Cool cakes and cut the tops flat
- Spread a layer of buttercream on one side of each cake sizes and sandwitch together with the second cake of each size.
- Put each on corresponding cake boards.
- Cover each tier in a light crumb coat of buttercream and refridgerate over night.
- Next, after refrigerating over night, roll out Fondant and cover each tier.
- Cut 5 wooden dowels to height of each tier and place in the middle of each.
- Lastly, stack and decorate with ribbon, fresh flowers, icing, or fondant accents!
So that is going to wrap this up with this exceptional food wedding cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
