08/12/2020 06:51

Step-by-Step Guide to Make Perfect Chicken stew with peas

by Roy Harmon

Chicken stew with peas
Chicken stew with peas

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken stew with peas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken stew with peas is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken stew with peas is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken stew with peas using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stew with peas:
  1. Take smoked bacon
  2. Get onion
  3. Prepare garlic
  4. Prepare pepper
  5. Take tomato
  6. Prepare chicken breast
  7. Make ready salt & pepper
  8. Get green peas
  9. Take heaping tablespoon of flour
  10. Make ready Couscous
Instructions to make Chicken stew with peas:
  1. Fry the bacon in its own fat, then add the finely chopped onion and the crushed.
  2. Chop the peppers & tomatoes into smaller cubes, and simply add to the bacon-garlic-onion. Pour as much water as almost cover everything.
  3. As soon as the pepper & tomato cooked add some more water and the thin sliced chicken breast. Season with salt & pepper and cook till the meat is tender.
  4. Add the peas and whisk 100ml water with a spoonful of flour and pour into the stew and cook further roughly 15-20 minutes.
  5. Serving with cooked rice, chips or couscous…..Bon Appetie

So that is going to wrap this up for this exceptional food chicken stew with peas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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