28/11/2020 16:00

How to Make Any-night-of-the-week Chicken Stroganoff

by Nicholas Warner

Chicken Stroganoff
Chicken Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken stroganoff. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Stroganoff is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken Stroganoff is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken stroganoff using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stroganoff:
  1. Get 550 g bonles chicken breast, sliced
  2. Make ready 250 ml (1 cup) cooking cream
  3. Get 250 ml (1 cup) milk
  4. Prepare 1 tbsp mustard
  5. Make ready 1 tbsp flour desolved in ¼ cup water
  6. Prepare 4 onions - sliced
  7. Prepare 500 g fresh mushrooms \ 1 can - sliced
  8. Get 1/4 tsp black pepper
  9. Prepare 1/4 tsp white pepper
  10. Make ready to taste Salt
  11. Make ready 2 tbsp vegetable oil
Steps to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that is going to wrap this up for this special food chicken stroganoff recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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