Step-by-Step Guide to Prepare Super Quick Homemade Boneless chicken stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, boneless chicken stew. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boneless chicken stew is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Boneless chicken stew is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook boneless chicken stew using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Boneless chicken stew:

1. Prepare Boneless chicken
2. Make ready Oil
3. Take Spices of choice for marinating
4. Make ready Ginger
5. Take Garlic
6. Get Onion
7. Make ready Tomatoes
8. Take Capsicum
9. Prepare Soy sauce
10. Get Water
11. Prepare Dhania
12. Get Salt

Instructions to make Boneless chicken stew:

1. Cut chicken into cubes
2. Marinate for about one hour using spices of your choice
3. Dry fry the chicken in a pan with just oil.
4. Remove from pan and set aside.
5. In the same pan, put ginger, fry a bit then add garlic (I chopped mine into very tiny cubes)
6. Fry for about a minute the add the chopped onion. Don't let them brown.
7. Add soy sauce then capsicum and saute for about a minute (or 2)
8. Add the previously fried chicken. Stir a bit and let it cook for about 2 minutes.
9. Add tomatoes (preferably grated or blended)
10. Add some salt to taste, then a bit of water. You could also add some royco at this point.
11. When almost ready, add your dhania, let cook for a bit and it's ready.

So that is going to wrap it up with this special food boneless chicken stew recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!