Steps to Make Speedy Nacho chicken casserole #mycookbook

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nacho chicken casserole #mycookbook. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nacho chicken casserole #mycookbook is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Nacho chicken casserole #mycookbook is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook nacho chicken casserole #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nacho chicken casserole

#mycookbook:

1. Get 2 cups diced cooked chicken
2. Make ready 1 cup uncooked instant white rice
3. Make ready 1/2 cup water
4. Make ready 1 can diced tomatoes, drained
5. Make ready 1 can cream of chicken soup
6. Prepare 1 cup frozen corn
7. Take 1 can chopped green chiles, undrained (you could use a can of rotel)
8. Get 1 tsp taco seasoning mix
9. Take 1 1/2 cups shredded cheese
10. Get 1 cup broken tortilla chips

Steps to make Nacho chicken casserole

#mycookbook:

1. Heat oven to 350 degrees. - Spray a 9 x 13 baking dish or casserole dish with nonstick spray. - In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste.
2. Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. - Top with tortilla chips and sprinkle remaining cheese. - Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted.
3. Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you.

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