Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and chorizo pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken and chorizo pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chicken and chorizo pie is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and chorizo pie using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Chicken and chorizo pie:
Prepare whole chicken
Take chorizo
Take onion
Make ready garlic
Take flour
Make ready milk
Make ready Salt, pepper
Get Fresh thyme
Get whole grain mustard
Get chicken stock
Take mushroom
Make ready flour
Prepare butter
Get boiling water
Take egg
Instructions to make Chicken and chorizo pie:
Steam the whole chicken and keep liquid. Let the chicken cool in order to debone and remove all skin and cartilage. Add the chicken to the liquid and refrigerate overnight.
Dice chorizo, mushrooms, onion and garlic. In a large pan mix the uncooked ingredients to the chicken. Season and leave on the side.
Make béchamel and let cool. Mix with the chicken filling.
Make the hot water pastry. Flour, water and butter. Once pastry is made let cool and refrigerate for 20 minutes. Roll 2/3 of the pastry and line the tin.In a greased pie tin line the pastry and add the filling.
Preheat oven to 180’C
Roll pastry lid and add a 1/2 inch hole in the centre to allow for the release of steam.
Remove excess pastry and overlap the edges of the pie to make pie watertight.
Egg wash the pie.
Bake for 30 minutes at 180’C.
Reduce heat to 160’C and bake for 90 minutes.
Take out if the oven and let cool for filling to set.
So that is going to wrap it up for this exceptional food chicken and chorizo pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!