08/08/2020 21:57

How to Make Homemade Very Simple Melbourne Chicken Pie

by Katharine Herrera

Very Simple Melbourne Chicken Pie
Very Simple Melbourne Chicken Pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, very simple melbourne chicken pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Very Simple Melbourne Chicken Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Very Simple Melbourne Chicken Pie is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have very simple melbourne chicken pie using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Very Simple Melbourne Chicken Pie:
  1. Take chicken breast
  2. Get chopped onion
  3. Get sliced button mushroom
  4. Make ready diced potato
  5. Make ready cooking oil / olive oil
  6. Take egg yolk
  7. Take readymade pastry
  8. Prepare Campbell mushroom soup
Steps to make Very Simple Melbourne Chicken Pie:
  1. preheat oven to 200'C
  2. Combine onion and potato in the pan and cook for few minutes
  3. Add chicken breast and let it cook for few minutes morr
  4. Add sliced mushroom and Campbell mushroom soup with pinch of salt and let it cool down for a while
  5. Place ready made pastry in the pan and pour the cooked ingredients and cover the top with another pastry and brush egg yolk on top
  6. Bake for 20 minutes in 200'C

So that’s going to wrap it up with this exceptional food very simple melbourne chicken pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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