How to Prepare Perfect Old Fashioned Chicken Pot Pie

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, old fashioned chicken pot pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Old Fashioned Chicken Pot Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Old Fashioned Chicken Pot Pie is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have old fashioned chicken pot pie using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Old Fashioned Chicken Pot Pie:

1. Make ready butter
2. Get small onion
3. Make ready fresh mushrooms
4. Make ready paprika
5. Make ready dried thyme
6. Take salt
7. Prepare black pepper
8. Take frozen mixed vegetables
9. Take chicken broth
10. Prepare cooked boneless skinless chicken breast
11. Make ready flour
12. Make ready fat free evaporated milk
13. Make ready fat free crescent roll

Steps to make Old Fashioned Chicken Pot Pie:

1. Preheat oven to 375ºF. Coat a 10-inch round shallow baking dish with cooking spray.
2. Coat a large pot with cooking spray. Add butter and melt over medium heat. Add onion and mushrooms and cook, until tender, stirring frequently, about 5 minutes. Stir in paprika, thyme, salt and pepper. Add vegetables, broth and chicken. Cover and simmer 15 minutes.
3. In a small cup, combine flour and 1/4 cup of evaporated milk; stir into chicken mixture. Cook over medium heat until thickened, stirring constantly, about 2 minutes. Stir in remaining 1/4 cup of evaporated milk and cook until mixture is slightly thickened, about 2 to 3 minutes more.
4. Spoon chicken mixture into prepared baking dish. Unroll crescent rolls and arrange dough around inside edge of baking dish to form a border (there will be a hole in the middle). Bake until rolls are golden brown and filling is bubbly, about 15 minutes. Cut into 6 pieces and serve.

So that’s going to wrap it up with this special food old fashioned chicken pot pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!