10/07/2020 06:39

Easiest Way to Make Ultimate Baked Chicken meatball

by Jason Hogan

Baked Chicken meatball
Baked Chicken meatball

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked chicken meatball. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Chicken meatball is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Baked Chicken meatball is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked chicken meatball using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken meatball:
  1. Make ready 1 lb. lean ground chicken
  2. Take 1 egg
  3. Make ready 3 tbsp whole wheat panko breadcrumbs
  4. Take 1/4 cup finely diced onion (too many onion i used, one onion perhaps is ok)
  5. Make ready 1/2 tsp. onion powder (don't have this)
  6. Prepare 2 cloves crushed garlic (too much garlic, i think 2 is good number)
  7. Make ready 1/4 cup chopped parsley
  8. Take 2 ounces blue cheese cut into small cubes
  9. Get 3/4 cup + 1 tbsp. hot wing sauce (anything spicy)
  10. Take 1 tsp. each salt and pepper
  11. Make ready blue cheese for stuffing
Steps to make Baked Chicken meatball:
  1. Mix everything and then making meat balls with blue cheese inside.
  2. Put to 180 preheated oven for 10 minutes
  3. Transfer meatballs into the roast pan covered with hot wing sauce for 2 hours on low heat.

So that’s going to wrap it up with this special food baked chicken meatball recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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