10/07/2020 21:44

Recipe of Favorite Chicken Shashlik with egg fried rice

by Allen Foster

Chicken Shashlik with egg fried rice
Chicken Shashlik with egg fried rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken shashlik with egg fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while. Your tasty Chicken Shashlik With Egg Fried Rice is ready to serve. Now to make Egg Fried Rice take the oil in a pan. Add eggs green bell peppers, cabbage, carrots, rice boiled salt, pepper, soy sauce and green onions and cook for two to three minutes.

Chicken Shashlik with egg fried rice is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Shashlik with egg fried rice is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken shashlik with egg fried rice using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Shashlik with egg fried rice:
  1. Take 300 g Chicken Boneless (cube cutting)
  2. Make ready 300 g Rice
  3. Prepare Salt as per taste
  4. Prepare 1/2 tsp Red Chilli Crushed
  5. Take 1/2 tsp Black Pepper, Crushed
  6. Take 1/2 tsp Sugar
  7. Get 1 1/2 tbsp Cooking Oil
  8. Get 1 tbsp Ginger & Garlic Paste
  9. Take 2 pieces Capsicum
  10. Get 1 piece Onion
  11. Get 1 tsp Tomato Paste
  12. Prepare 1 piece Tomato
  13. Make ready 1 tbsp Tomato Ketchup
  14. Take 1 tbsp Soy Sauce
  15. Get 1 piece Carrots
  16. Prepare 1 tsp Chilli Garlic Sauce
  17. Make ready 10 g Cabbage
  18. Prepare 2 pieces Egg
  19. Get 2 tbsp Corn Flour
  20. Take 1/2 cup Chicken Stock

A quick and easy recipe of Chicken Shashlik With Egg Fried Rice by Yasmeen#ChickenShashlik#EggFriedRice#Continental#KitchenNook#UrduRecipe#HindiRecipe#Yasmeen Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Chicken shashlik and egg fried rice orignal recipie resturent style at home I hope you enjoy it. Chicken Shashlik with Fried Rice original restaurant recipe In a wok add oil, Cabbage, capsicum, spring onions,carrots, salt, black pepper powder mix it and stir fry it.

Steps to make Chicken Shashlik with egg fried rice:
  1. In a pot, add and marinate chicken, egg, salt, green chilli, black pepper, sugar. Now keep in the refrigerator for 30 minutes.
  2. In cooking pot, add cooking oil, ginger & garlic paste, marinated chicken and cook for 2-3 minutes. Now add, salt, tomato ketchup, soy sauce, tomato paste, chilli sauce and mix it.
  3. Afterward, add capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water. Now cook for 2-3 minutes.
  4. Egg Fried Rice Cooking Direction : - In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while.
  5. Your tasty Chicken Shashlik With Egg Fried Rice is ready to serve.

Chicken Shashlik with Fried Rice original restaurant recipe In a wok add oil, Cabbage, capsicum, spring onions,carrots, salt, black pepper powder mix it and stir fry it. Now add boil rice, sugar and give it a good mix.now fried rice are ready. In a wok add oil heat oil now add chicken fry chicken in oil until it cook and light brown in colour. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around.

So that is going to wrap it up for this exceptional food chicken shashlik with egg fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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