Recipe of Speedy Tuscan Chicken Mac-n-Cheese

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tuscan chicken mac-n-cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tuscan Chicken Mac-n-Cheese is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tuscan Chicken Mac-n-Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:

1. Prepare boneless chicken thighs
2. Take salt
3. Get pepper
4. Take paprika
5. Get chili powder
6. Take cayenne pepper
7. Take I honestly do not measure the spices and just know..
8. Make ready olive oil
9. Make ready butter
10. Make ready large red onion diced
11. Take garlic cloves minced
12. Prepare white wine (any)
13. Make ready jar sun dried tomatoes in oil
14. Get flour
15. Prepare chicken broth
16. Take non fat milk (refular milk is ok)
17. Make ready italian herbs
18. Take macaroni cooked
19. Get spinach
20. Make ready Parmsean cheese
21. Make ready mozz cheese
22. Take sharp cheddar cheese

Instructions to make Tuscan Chicken Mac-n-Cheese:

1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
3. When chicken is done, remove from pan and set aside on a plate.
4. Add butter to the pan and melt.
5. Add onion and garlic, stir for about 2 minutes until transparency.
6. Add the wine and simmer for about 3 minutes.
7. Stir in the entire jar of sun dried tomatoes with oil.
8. Simmer for about a minute, then add flour and stir for another minute.
9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
11. Once sauce thickens, add spinach and stir until the spinach wilts.
12. Mix in the cheese and been very well.
13. Add the chicken and top with some more Parmsean cheese.
14. Enjoy!

So that is going to wrap this up for this special food tuscan chicken mac-n-cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!