Steps to Make Award-winning Oven baked chicken, rainbow slaw, sticky wedges, charred corn

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven baked chicken, rainbow slaw, sticky wedges, charred corn. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Oven baked chicken, rainbow slaw, sticky wedges, charred corn is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Oven baked chicken, rainbow slaw, sticky wedges, charred corn is something that I’ve loved my whole life.

Today, I share a simple, bright and refreshing (and kid- friendly) recipe just in time for summer! I partnered with Mango Board to create these Oven Baked. Get your teeth into these crispy, crunchy oven baked chicken and serve with my colourful rainbow salad. A fabulous week day meal to impress the family.

To begin with this recipe, we have to first prepare a few ingredients. You can have oven baked chicken, rainbow slaw, sticky wedges, charred corn using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oven baked chicken, rainbow slaw, sticky wedges, charred corn:

1. Get random chicken - legs, drums, breast etc - 14 pieces for 4 ppl, in tray and seasoned w s&p and lots of Cajun spices
2. Get corn meal
3. Prepare garlic
4. Prepare olive oil
5. Get sweet potatoes, each cut in to 6 chips
6. Take garlic, salt, pepper, Rosemary and oil, w stale bread and blend to crumbs
7. Get Apple shredded
8. Make ready onion shredded
9. Make ready carrots shredded
10. Prepare white cabbage shredded
11. Prepare red cabbage shredded
12. Make ready halved sweetcorns
13. Make ready lemon, peel of
14. Take mint or parsley
15. Prepare yoghurt, mustard, vinegar

Roast cheap chicken wings and frozen corn cobs with honey, peanut butter and sesame seeds for perfect party food on a budget. In another bowl, mix the honey, peanut butter and sesame seeds with a pinch of salt. Remove the tray from the oven and brush or drizzle the sauce over the chicken and. I actually used Jiffy Corn Muffin Mix instead of Bisquick and it gave it a sweet and salty flavor that was out of this world!

Steps to make Oven baked chicken, rainbow slaw, sticky wedges, charred corn:

1. Rub chicken with seasoning, garlic, spices and oil and corn flour til coated
2. Add potatoes to pan, salt and pepper and olive oil and corn meal
3. Add chicken to bottom of oven and chips to middle, 20 mins at 190 C
4. 2 -3 tables flour, add a little water to make a paste, use to stick breadcrumbs to chicken. return to tray back in oven for 40 mins
5. Mix slaw with dressing made of 3 tables yoghurt, s&p, good teaspoon mustard, 1-2 tsp ww vinegar, splash olive oil. add small handful of fresh mint or parsley
6. Put corn to char on griddle
7. Add lemon peel to jug w table spoon fine sugar, squeeze in juice and add in whole lemon. any mint? top with ice and fill w water. mix

Remove the tray from the oven and brush or drizzle the sauce over the chicken and. I actually used Jiffy Corn Muffin Mix instead of Bisquick and it gave it a sweet and salty flavor that was out of this world! My husband and daughter LOVED it! This oven baked method produces perfect honey soy chicken thighs and legs with flavourful, crispy skin and a sticky glaze. I couldn't wait to share this quick and tasty chicken recipe with you as soon as I sunk my teeth into a perfectly seasoned and baked chicken drumstick.

So that is going to wrap it up with this special food oven baked chicken, rainbow slaw, sticky wedges, charred corn recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!