23/12/2020 23:06

Easiest Way to Make Perfect My Chicken Sausage Casserole. 😚

by Rebecca Briggs

My Chicken Sausage Casserole. 😚
My Chicken Sausage Casserole. 😚

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my chicken sausage casserole. 😚. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My Chicken Sausage Casserole. 😚 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. My Chicken Sausage Casserole. 😚 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my chicken sausage casserole. 😚 using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Chicken Sausage Casserole. 😚:
  1. Prepare Chicken sausages
  2. Get Onion chopped
  3. Make ready little chilli oil (just gives a little heat)
  4. Make ready good size Carrot chopped
  5. Take cooked mixed beans
  6. Get chopped tomatoes
  7. Make ready dried chicken stock cubes crumbled in
  8. Get Basil
  9. Get Salt
  10. Make ready Black Cracked pepper
  11. Prepare +1/2 cup boiling water
Instructions to make My Chicken Sausage Casserole. 😚:
  1. Brown the sausages not cooked.
  2. Add A little chilli oil to the casserole dish heat it up then add the onions and Basil also the carrots and Cut the sausage in 4s and add them too give them a fry together for a minute.
  3. Add the drained beans then the tin tomatoes add boiling water and stir all together next add the dried chicken stock.
  4. Stir all then add the lid and add to a preheated oven for 45 minutes on 170Β°C.
  5. Butter or cook your crusty bread ready and serve the casserole hot with the crusty bread.

So that’s going to wrap this up with this exceptional food my chicken sausage casserole. 😚 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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