Recipe of Favorite Meat paella and chicken, fish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meat paella and chicken, fish. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meat paella and chicken, fish is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Meat paella and chicken, fish is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meat paella and chicken, fish using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meat paella and chicken, fish:

1. Take chicken thigh
2. Get Piece fish
3. Make ready pieces lamb meat
4. Prepare glass long rice
5. Prepare 1 onion
6. Take 1 tomato
7. Make ready 1 carrot
8. Get 50 g peas
9. Take 50 g green beans, cut into small cubes
10. Make ready 1 tablespoon red pepper
11. Take teaspoon black pepper
12. Take 1/2 teaspoon saffron
13. Take 1 bay leaf
14. Get /2 teaspoon ginger
15. Make ready 1 teaspoon tomato puree
16. Take 3 garlic cloves
17. Get 1 sprig thyme
18. Make ready Parsley
19. Take Lemon
20. Get 3 tablespoon olive oil
21. Make ready Salt
22. Prepare Green pepper
23. Get Fish Broth
24. Take chicken broth

Instructions to make Meat paella and chicken, fish:

1. Put the olive oil in the casserole dish with the chopped onion and put on medium heat and let it come back for a few minutes then add the meat with the pandant chicken 5mn to take the golden color then add the spices (black pepper, ginger), bay leaf and sprig of thyme, grated tomato, chopped garlic, red pepper, salt and tomato puree and leave to come back for a few minutes then add a glass of water and close the casserole dish and cook for 20 minutes
2. Wash the rice and drain and set aside. put 2 tablespoons of olive oil and the chopped onions in a saucepan and put on low heat for one minute then add the drained rice and return for a few minutes then add the saffron and salt and black pepper, add green peas, green beans and carrots, cut into cubes, and Fish Broth up to a finger over the rice level and put the lid on and cook on low heat for 15 minutes.
4. Take a frying pan put a tablespoon of olive oil and a clove of garlic and put the pieces of fish and cook for 5 minutes on each side and remove from the heat and set aside, after cooking the rice and the meat sauce and the chicken, mix them together and decorate the dish with the pieces of meat and chicken and the fish and the strips of green pepper and parsley and cover them and put the pand oven 10 to 15 minutes.
5. After removing them from the oven, decorate them with lemon slices and parsley leaves and tomato flower.

So that’s going to wrap it up with this special food meat paella and chicken, fish recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!