Step-by-Step Guide to Prepare Any-night-of-the-week Chicken, chorizo and prawn paella

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken, chorizo and prawn paella. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken, chorizo and prawn paella is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken, chorizo and prawn paella is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken, chorizo and prawn paella using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, chorizo and prawn paella:

1. Make ready 300 g bone and skin less chicken thighs
2. Prepare 100 g chorizo
3. Get 100 g large cooked prawns
4. Make ready 1 onion chopped
5. Take 1 red pepper chopped
6. Take 1 clove garlic chopped finely
7. Get 300 g white rice
8. Prepare hand fully of frozen peas (optional)
9. Take 1 litre chicken stock
10. Get 1 tsp paprika (spicy)
11. Take salt and pepper

Steps to make Chicken, chorizo and prawn paella:

1. Chop the chicken into bite size pieces and fry in a frying pan untill brown and crispy on the edges
2. Chop up chorizo and add to pan with chicken cook untill brown and releases some of its oil
3. Put in onions and garlic and peppers
4. Added paprika stir through
5. Add rice and stir through making sure all grains are coated
6. Add chicken stock and salt and pepper peas if using
7. Bring to boil then simmer until all liquid is absorb add prawns and make sure they are heat throughly before serving
8. Squeeze a wedge of lemon to bring out the flavour
9. Can serve with a green salad or a chunk of fresh bread

So that’s going to wrap this up with this special food chicken, chorizo and prawn paella recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!